Get Else Rebellion Issue One https://bit.ly/2T2RK54
This is a project Maddie and I poured our heart into and we’d love for you to check it out!
I’m running a book club through our newsletter if you would like to join! Starts off the 1st of March
Prebiotic Greens https://bit.ly/2I4fpM1 Use code NINA15 for 15% off!
Amazonia Protein Powder https://bit.ly/2QiF8FT Use code NINA15 for 15% off!
Nettle Tea https://bit.ly/355fw3p
Hibiscus Tea https://bit.ly/2uwlFZV
Hawaiian Spirulina https://bit.ly/370QyEt
Dandy Blend https://bit.ly/3caMa8m
Where you can find me:
FB group https://bit.ly/2st8bJK
Where I get my music (free from copyright!) from:
My music playlist with music from my videos: https://bit.ly/2wRH9kX
Rough recipe for Green Tahini
1/4-1/2 cup of tahini
A drizzle of apple cider vinegar
1/2 squeeze of lemon
Put all ingredients in food processor or blender until smooth. Salt and pepper to taste.
Can keep in the fridge for 3-4 days!
1 tsp mustard seeds
1 tsp cumin seeds
1 tsp fenugreek
1-2 tsp ginger
2 tsp turmeric
1 tsbp curry powder
1 tsp chilli powder (optional!)
1 diced onion
3-4 cloves of garlic
2 cups red lentils
2 cups chopped pumpkin
Enough water or stock to cover
1/2 cup of coconut cream